Here’s our final compilation of our favorite Saigon street food. This is the kind of chow which makes us smack our lips, smack smack smack. The kind that makes us chew with our mouths wide open, so that we can smack as loud as possible! The kind which sticks in our tooth gaps, so that after our meal, we sit around with a toothpick for 30 minutes, picking and sucking our teeth… wait a second… have we gone native?
We were already feeling overwhelmed; just within the bubble of our Saigon neighborhood, there were so many dishes to try. And once we started travelling around the country, we realized that every region has its own specialties. Forced to accept that a comprehensive exploration of Vietnamese cuisine would be impossible, we decided to just relax, and consume as much as we could. We might not be able to sample every dish, but it would be a most delicious failure.